grown the “Pono” way.
CUSTOM BEEF ORDERS:
Now accepting reservations for next year.
Pono Farm specializes in producing premium organic hemp and Wagyu/Red Angus beef. We ensure our plants and animals are raised with the highest organic standards and provide them with fresh water sourced from Opal Springs /the Deschutes River, clean mountain air and the bright sunshine of Central Oregon.
We grow our animals to full maturity not only because we believe in humane farming practices, but also because it allows them to develop highly-prized intramuscular marbling and a more complex flavor in their meat, which simply can’t be achieved by conventional farming. Once our animals have reached full maturity, they are taken to a custom abattoir. Carcasses are transported to our butcher shop, where they are broken down for our kitchens and meat cases. Our butcher shop features cuts from the entire carcass, which means that our cases showcase a large variety of cuts not found in most markets. By overseeing the entire process, we ensure that our customers receive a product of superior quality that was raised and processed with integrity.